Chef Deb Waiheke, Waiheke Island

Kia Ora! Welcome to our website. Established in 2006 by Deborah McCarron as a boutique personal chef service Deb's attention to detail and creative flair has evolved her boutique personal chef business into one of Waiheke's most respected catering companies. Deb works with the finest seasonal and sustainable ingredients to create mouth watering, five star fab food for any special occasion. We offer all types of catering, from fine dining intimate dinners for two, canapés and drinks parties, gourmet bbqs to plated functions to 150. Chef Debs personal approach will ensure that the dining on your special day will be your highlight. Deb has over 20 years of catering experience behind her, French trained in City & Guilds in London and has worked at Michellin starred restaurants and some of Londons most respected kitchens. We have extensive wedding catering experience and can tailor your wedding catering to suit your budget. From intimate weddings in hired luxury homes to high end 5* lodges on Waiheke, including, Lavendar Hill, Te Toki Retreat, Puriri Lodge, Kereru Lodge, Fossil Cove, Fairgrounds Estate, Oneroa Bay Vineyard Estate & Waikopu lodge amongst others. Chef Deb and her dedicated team look forward to making your culinary dreams and big day a reality.